Crab Apple Jelly
This clear stunning jelly will range from coral to red depending on the apples. Serve with savouries such as roast pork or p?, or pair with cream cheese for a delicious toast topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.
Cooking tools:
- Jelly bag
- Jelly bag frame
- Dutch oven
- Canning pot
- Potato masher
- Funnel
- Mason jar
- Measuring cup
- Mixing bowl
- Spoon
- Stove
Ingredients
- 6 lbs crab apples
- 4 1/2 cups granulated sugar
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