Microwave Chiles Rellenos Wraps - National Onion Association

Ingredients

• 1-1/2 cups shredded cheddar cheese
• 1/2 cup low-fat ricotta cheese
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1-1/2 cups chopped sweet onion
• 1 tablespoon vegetable oil
• 1 cup canned pinto beans, drained
• 1 cup chopped tomatoes, drained
• 1 cup olives, coarsely chopped
• Hot sauce
• 4 burrito-size flour tortillas
• 1 can (4 ounces) whole green chiles