Chile Rellenos Casserole | Just A Pinch Recipes

Ingredients

• 1 pound(s) ground sirloin
• 1/2 cup(s) chopped onion
• 3/4 cup(s) red bell pepper
• 1 teaspoon(s) olive oil
• 1/2 teaspoon(s) salt
• 1/4 teaspoon(s) black pepper
• 1/2 teaspoon(s) garlic powder
• 1 teaspoon(s) cumin
• 1/4 teaspoon(s) allspice
• 2 can(s) chopped green chile, 4 oz each
• 1 1/2 cup(s) shredded sharp cheddar cheese, and extra for the top of the casserole
• 1 - splash of milk (about 1/2 of a teaspoon)
• 1/2 cup(s) sour cream
• 1/4 cup(s) all-purpose flour
• 4 - eggs, beaten
• dash(es) tabasco
• - toppings of sour cream, black sliced olives and chopped green onions