Simple Veggie Sushi | Lundberg Family Farms

Simple Veggie Sushi | Lundberg Family Farms

info.lundberg.com

Ingredients - 1cup - 1 1⁄2cupswater - 2tbspseasoned rice vinegar - 3sheets (8 X 7 inch) roasted nori - 1hot house cucumber, peeled, seeded and cut into

Keywords

  • rice
  • brown rice
  • whole grain rice
  • organic rice
  • gourmet rice
  • rice recipes
  • rice blends
  • rice pilaf
  • rice quinoa
  • rice cakes
  • rice entrees
  • rice syrup
  • rice chips
View full recipe on info.lundberg.com

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Cooking tools:

  • Bamboo sushi mat
  • Fine-mesh sieve
  • Saucepan
  • Mixing bowl
  • Dampened cloth
  • Measuring cup
  • Cutting board
  • Thin-bladed knife
  • Bread knife
  • Stove
  • Spoon
  • Measuring spoon
  • Paring knife
  • Peeler
  • Tongs
  • Plate
  • Serving platter
  • Kitchen towel

Ingredients

  • 1cup
  • 1 1⁄2cupswater
  • 2tbspseasoned rice vinegar
  • 3sheets (8 X 7 inch) roasted nori
  • 1hot house cucumber, peeled, seeded and cut into 1/16-inch-thick matchsticks
  • 1carrot, peeled and cut into 1/16-inch-thick matchsticks
  • 1avocado, peeled and pitted, sliced in ¼ inch-thick pieces
  • Optional additions: green onions, sprouts, stir-fried extra-firm tofu, steamed asparagus tips, julienned raw summer squash
  • Accompaniments: soy sauce, wasabi paste, pickled ginger

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