Vegetarian Sushi | How To Make Sushi At Home | Popular Japanese Recipe | The Foodie | newsarchive |
Veg Sushi! When we combine the word vegetarian with sushi, one question pops up - is veg sushi so much as even a thing? Well as it turns out, it very much is. An absolute flavour trip bursting with...
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Ingredients
- 1/2 cup short-grain white rice
- 1/2 cup water
- 1 tbsp rice vinegar
- 1 tsp caster sugar
- 1/2 tsp salt
- 1 nori sheet, halved
- 1/2 cucumber, deseeded and cut into matchsticks
- 1/2 carrot, cut into matchsticks
- 1 avocado, thinly sliced
- 1 head romaine lettuce leaves picked
- 1 tsp wasabi paste
- 1 tbsp pickled ginger
- 3 tbsp soy sauce
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