Seared Tuna with Mole | Salsas.com
Dive into a sea of flavor. If you're looking to take your palate to new depths, you need to try this recipe.
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Ingredients
- ½ cup carrot, cut into ½ cubes
- ½ cup broccoli
- 1 squash, sliced
- 1 tablespoon unsalted butter
- ¼ (2 – ounces) jar DOÑA MARÍA® Original Mole
- 1 cup fish broth
- 2 tablespoons sesame seeds
- 2 tablespoons vegetable oil
- 10 ounces of tuna, sliced
- 1 lemon, cut in half
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