Crock Pot Stuffing Recipe | Samsung Food App

Ingredients

• 1 8-oz pkg. sliced mushrooms
• 4 celery ribs (chopped)
• 1 onion (chopped)
• 1/4 cup minced fresh parsley
• 1 1/2 Tbsp. butter
• 2 Tbsp. olive oil
• 13 cups day-old bread (cubed (about 2 loaves of french bread))
• 1 1/2 tsp. salt
• 1 1/2 tsp. dried sage
• 1 tsp. poultry seasoning
• 1 tsp. dried thyme
• 1/2 tsp. pepper
• 2 eggs
• 1 14.5-oz can chicken broth + more if needed