Persimmon Cookies, Drop II

Ingredients

• 1/2 cup shortening
• 1 cup sugar
• 1 cup egg
• 1 cup persimmon pulp
• 2 cups flour
• 1 tsp. baking powder
• 1-1/2 tsp. cinnamon
• 1 tsp. nutmeg
• 1/4 tsp. salt
• 1 tsp. vanilla
• 1 tsp. lemon rind
• 1 cup raisins