Strawberry and cream sponge cake recipe Recipe - Better Homes & Gardens Australia
This traditional teatime delight will turn any afternoon into a special occasion. Get the recipe here.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bhg.com.au.
Cooking tools:
- Stand mixer
- Springform pan
- Oven
- Parchment paper
- Spoon
- Skewer
- Cooling rack
- Bread knife
- Spatula
Ingredients
- • 6 x 60g eggs
- • 185g caster sugar
- • 1 vanilla pod, split, seeds scraped
- • 40g melted butter
- • 180g self-raising flour, sifted twice
- • 4 Tbsp strawberry jam
- • 250g punnet strawberries,hulled, thinly sliced
- • 200ml thickened cream, whipped
- • Icing sugar, to dust
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Strawberry and cream sponge cake recipe Recipe - Better Homes & Gardens Australia
bhg.com.au
STRAWBERRY SPONGE CAKE
cooklist.com
Strawberry Sponge Cake
cooklist.com
Strawberry & cream sandwich sponge | Fruit recipes | Jamie Magazine recipes
jamieoliver.com
Lime and strawberry sponge cake | Recipes | WW Australia
weightwatchers.com
Strawberries and cream sponge cake
womensweeklyfood.com.au
Traditional Sponge Cake with Jam and Cream Recipe
myfoodbook.com.au
Strawberry cake recipe | Good Food
bbcgoodfood.com