Ingredients
- 2 garlic cloves
- ½ oz fresh ginger
- 3 oz lime juice
- 2 oz soy sauce, gluten free
- 2 ¼ tsp sesame oil
- 2 ¼ tsp extra virgin olive oil
- 5 oz brown rice
- 35 oz water
- 7 oz frozen edamame
- 4 large eggs
- 3 oz fresh baby spinach
- 9 oz avocado
- 1 Lebanese cucumbers
- 2 ½ oz red radishes
- 5 ½ oz red cabbage
- 1 tbsp black sesame seeds
- 1 long red chili
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