Stuffing Cakes with Roasted Garlic & Peppercorn - Drew’s Organics
Preheat the oven to 415 degrees F. Line a large baking pan with parchment paper or spray with cooking oil. Set the pan aside. Add all your ingredients to a…
Ingredients
- 2 ½ cups leftover stuffing
- 3 tbsp vegetable broth (add more if your stuffing is extra dry)
- ½ tsp Italian seasoning
- ½ tsp garlic powder
- ¼ tsp salt
- Drew's Organics Roasted Garlic Peppercorn Dressing & Quick Marinade
More Like This
Asparagus Bowl with Potatoes and Roasted Garlic & Peppercorn - Drew’s Organics
drewsorganics.com
Oven Roasted Vegetables - Master recipes
master-recipes.com
Katie Brown | Leftover Dressing
katiebrown.com
STUFFING — DO AHEAD | Family Recipes
recipes.tntfugere.com
Roasted Corn with Garlic & Olive Oil | Just A Pinch Recipes
justapinch.com
Stuffed Peppers – Oracibo
oracibo.com
Grain-stuffed peppers - Master recipes
master-recipes.com
Stuffed capsicum - 9Kitchen
kitchen.nine.com.au