Pozole - La Tortilleria

Ingredients

• 1 8 pack La Tortillería corn tortillas
• 500 g free range pork sholder
• 4 free range pork with bones
• 1 pork feet cut in 4
• 1 tin corn pozolero
• 2 onions
• 16 garlic cloves
• 3 guajillo chillies
• 3 ancho chillies
• 20 arbol chillies
• 1 pinch oregano
• 2 aromatic cloves
• 4 bay leaves
• 1 pinch marjoram
• 2 tbsp white vinegar
• 4 peppercorn
• 1 bunch radish
• 1/4 pcs lettuce sliced
• 1 lime in wedges