Classic Macaroni Cheese Recipe - Great British Chefs

Classic Macaroni Cheese Recipe - Great British Chefs

www.greatbritishchefs.com

This classic macaroni cheese recipe combines three cheeses in a silky sauce, for the ultimate combination of flavour and stringiness, and is topped with a Parmesan crumb for an extra burst of intense...

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Ingredients

  • 350g of macaroni pasta, or other small pasta shapes
  • 800ml of milk
  • 50g of butter
  • 50g of Doves Farm Organic Plain White Flour
  • 100g of red Leicester cheese
  • 100g of Gruyère
  • 50g of mozzarella cheese
  • 1/2 tsp ground white pepper
  • 80ml of cream
  • 1 tbsp of Dijon mustard
  • salt, to taste
  • 50g of Panko breadcrumbs
  • 50g of Parmesan

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