National Dish of Syria Kibbeh - National Dishes of the World
The national dish of Syria is Kibbeh, a meat-filled croquette. Kibbeh dough is made from bulgur wheat and typically filled with ground lamb.
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Ingredients
- 1 ½ cups bulgur wheat
- 1 lb. ground lamb
- 1 medium yellow onion (peeled and cut into wedges)
- 1 ½ tsp. bharat seasoning (Middle Eastern spice mix)
- 6 cups canola oil (for frying)
- ½ cup pine nuts
- 1 ½ tsp. bharat seasoning
- 6 sprigs parsley (chopped)
- Salt
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