Foodie | Create . Share . Eat

Name: Foodie | Create . Share . Eat
Ingredients: 2 onions, 1 diced, 1 roughly chopped; 2 tbsp sunflower oil; 50g ginger, roughly chopped; small bunch coriander, leaves and stalks separated; 3 tbsp jerk seasoning; 2 thyme sprigs; 400g can chopped tomato; 4 tbsp red wine vinegar; 3 tbsp demerara sugar; 2 vegetable stock cubes, crumbled; 1kg sweet potato, peeled and cut into chunks; 2 x 400g cans black beans, rinsed and drained; 450g jar roasted red pepper, cut into thick slices

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Ingredients

2 onions, 1 diced, 1 roughly chopped
2 tbsp sunflower oil
50g ginger, roughly chopped
small bunch coriander, leaves and stalks separated
3 tbsp jerk seasoning
2 thyme sprigs
400g can chopped tomato
4 tbsp red wine vinegar
3 tbsp demerara sugar
2 vegetable stock cubes, crumbled
1kg sweet potato, peeled and cut into chunks
2 x 400g cans black beans, rinsed and drained
450g jar roasted red pepper, cut into thick slices

Foodie | Create . Share . Eat

Ingredients

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