Spicy Salmon Flatbreads Recipe | PEPPADEW® UK

Ingredients

• 500g Skinless Salmon fillets
• 2 tbsp Smoked Paprika
• 1/2 tsp Cayenne pepper
• 4 -6 Flatbreads
• 1/2 Red cabbage
• 1/2 White cabbage
• 1/2 Jar Yellow Piquanté peppers (Some sliced and some kept whole)
• 1 Red onion
• Bunch of Fresh Coriander
• 2 limes cut into wedges
• For Tzatziki
• 1/2 Jar Yellow Piquanté peppers
• 1 large Cucumber
• 300g Greek yogurt
• Salt and pepper to taste
• 2 tbsp Extra virgin olive oil
• 1 tsp lemon juice
• 1 garlic clove minced