Authentic Foods - Halloween Pumpkin Cake Pops Recipe
These Cute Little Tasty Pops Will Put Anyone in the Mood for Halloween! They're Fun to Make and Eat!
Keywords
- Halloween Pumpkin Cake Pops recipe
- recipes
- gluten free recipes
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- gluten-free
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- cooking
- health food
- wheat free
- wheat allergy
- gluten-free diet
- gluten free diet
- food allergy
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- autism
- childhood autism
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- diet
- wheat intolerance
Ingredients
- 1 Package Authentic Foods Devil's Food Chocolate Cake Mix
- 2 Large Eggs
- 1/2 Cup Vegetable Oil
- 1/2 Cup Warm Water
- 1 Cup Unsalted Butter (Room Temp.)
- 1 Box (3-4 cups) Confectioner's Sugar, sifted
- 1/2 Teaspoon Authentic Foods Vanilla Powder
- 1/2 Teaspoon Salt
- 2 Bags Orange Candy Melts (14 oz. each)
- Lollipop Sticks
- Black Icing
- Candy Corn
- Halloween Sprinkles
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