Glazed rack of lamb – Recipe Wise

Ingredients

• 2 racks of lamb ( about 1.5lbs )
• 4 tablespoons rosemary ( fresh if possible )
• 4 cloves garlic ( minced )
• fresh ground pepper
• 1 cup olive oil
• 3/4 cup balsamic vinegar
• 1 small onion
• 1 lemon , juice of
• 1 tablespoon Worcestershire sauce
• 1 cup honey
• 1 ounce Southern Comfort
• 1/8 cup crushed pecans