Vegetable Frittata — When Way

Vegetable Frittata — When Way

www.whenway.com

Fluffy egg whites with umami-rich shiitake mushrooms, colorful veggies, and fresh spinach—this 10-inch frittata is a vibrant, flavorful dish perfect for any meal.

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Ingredients

  • 8 Egg Whites
  • 1 tablespoon, Fresh Basil, chiffonade
  • 1 tablespoon Extra Virgin Olive Oil
  • ½ cup Shiitake Mushrooms, fine julienne
  • ½ cup Sweet Onion, fine diced
  • ½ cup Red Pepper, fine diced
  • ½ cup Zucchini, fine diced
  • 1 teaspoon Fresh Ginger, minced
  • 1 teaspoon Turmeric
  • ¼ teaspoon Salt
  • ½ teaspoon Black Pepper, coarse ground
  • ½ cup Fresh Spinach Leaves – stems removed

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