Steak Tartare, served with fries - TrueBorn Beef

Ingredients

• 500 g Finest Minced Beef
• 6 chopped anchovy fillets
• ¼ purple onion, chopped
• 2 cornichons (pickles)
• 2 tablespoons chopped capers
• 2 tablespoons mustard
• 2 tablespoons ketchup
• 2 tablespoons olive oil
• 2 tablespoons English sauce
• 2 quail eggs
• 2 tablespoons Parmesan chips
• Salt and Pepper