Giant Yorkshire Pudding Recipe for National Yorkshire Pudding Day from Quorn
Celebrate National Yorkshire Pudding Day with a twist on your traditional Sunday lunch! View the easy vegetarian recipe here and serve with Quorn Sausages, veggies and tons of gravy!
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Cooking tools:
- Oven
- Stove
- Baking dish
- Pitcher
- Whisk
- Saucepan
- Colander
- Potato masher
- Peeler
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Plate
Ingredients
- 4 Quorn Vegetarian Sausages
- [https://www.quorn.co.uk/products/meat-free-sausages]
- 1 broccoli
- 2 carrots
- 300ml vegetable gravy
- 2 large potatoes
- 1tsp butter
- 50ml milk
- Salt
- pepper
- 70g plain flour
- 100ml milk
- 2 eggs
- 3tbsp vegetable oil
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