Fig and Honey Tart Recipe
A delightful tart with a buttery crust, topped with fresh figs and drizzled with honey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Tart pan
- Oven
- Mixing bowl
- Fork
- Rolling pin
- Measuring cup
- Measuring spoon
- Refrigerator
- Spoon
- Whisk
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 1 1/4 cups All-purpose flour
- 1/2 cup Unsalted butter
- 1/4 cup Granulated sugar
- 1/4 teaspoon Salt
- 1 Egg yolk
- 2 tablespoons Cold water
- 8-10, sliced Fresh figs
- 1/4 cup Honey
- 8 ounces Cream cheese
- 1 teaspoon Vanilla extract
- 2 tablespoons Powdered sugar
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