WHOLE ROAST PORK BELLY STUFFED WITH CARAMELIZED PEACHES - Flora
Savor the succulent flavors of Whole Roast Pork Belly Stuffed with Caramelized Peaches. A mouthwatering dish that will impress your guests!
Ingredients
- Season the inside of the pork belly with salt and freshly ground black pepper
- Combine the Flora Regular, garlic, ginger, sage, thyme and fennel seeds in small bowl
- Add the peaches to the roasting pan
- Melt together the Flora Regular and honey
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