Pineapple Upside Down Cake – Foodland Super Market
Pineapple Upside Down Cake A sweet, moist and delicious classic dessert recipe for Pineapple Upside-Down Cake!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodland.com.
Ingredients
- 1/4 pound Salted Butter
- 2 cups Brown Sugar
- 2 cans Sliced Pineapple Rings in Juice *reserve juice (20 oz. cans)
- 12 Whole Maraschino Cherries
- 1 yellow cake mix
- 1 cup *Reserved Pineapple Juice
- 1/3 cup water
- 1 Banana (overripe preferred)
- 1/3 cup vegetable oil
- 4 large eggs
- 1 teaspoon Pure Vanilla Extract or Vanilla Bean Paste
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