YEAST BREAD WITH PÂTÉ | Sokołów SA

Ingredients

• 200 g room temperature water
• 400 g wheat flour
• 2 teaspoons dry yeast
• 1 teaspoon sugar
• 1 tablespoon salt
• 1 tablespoon olive oil
• 1 packaging Naturrino baked pâté
• 2 heaping tablespoons cream cheese
• 3 tablespoons dried cranberries
• 1 handful walnuts
• 1 teaspoon freshly ground red pepper