Ganja Greek Salad | Edibles Magazine™

Ingredients

• 1 head romaine lettuce- rinsed, dried & chopped
• 1 red onion, thinly sliced
• 1 (6 ounce) can pitted black olives
• 1 green bell pepper, chopped
• 1 red bell pepper, chopped
• 2 large tomatoes, chopped
• 1 cucumber, sliced
• 1 cup crumbled feta cheese
• 6 tablespoons cannabis infused olive oil
• 1 teaspoon dried oregano
• 1 lemon, juiced
• ground black pepper to taste
• pepporcini to garnish