Tuna Tataki Vietnamese Summer Rolls - SippitySup

Ingredients

• ¼ cup honey
• 2 tablespoon apricot jam
• 1 cup warm water
• 3 tablespoon fresh lime juice
• 3 clove garlic, peeled and minced
• 2 tablespoon asian fish sauce
• 1 teaspoon prepared chili-garlic sauce
• 12 rice paper wrappers
• butter lettuce torn into bite size pieces as needed
• assortment of vegetables such as cucumber, carrots, diakon cut into matchsticks, as needed
• mint leaves and sprigs as needed
• ½ pound tuna tataki, thinly sliced on an angle