ALTO SHIRAZ & ALFRESCO PLATTER – Alto Wines
Alto Shiraz; with its good tannic back bone can also bear the added weight that the smokiness lends to any dish. The delicate spicy quality, married to a dark fruitiness, makes it the perfect...
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Ingredients
- 1 – 2 rounds of feta
- 1 egg
- Breadcrumbs
- Butter
- Fresh basil & thyme
- 2 large red bell peppers
- 2 garlic pods
- 1 tin chickpeas
- 2 tbs tahini paste (or more according to taste)
- 1/3 cup hazelnuts (roasted) / blanched almonds can also be used
- Smoked paprika
- Fresh lemon juice
- Olive oil
- Salt
- pepper
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