Tandoor chicken - Good Food Middle East

Ingredients

• 4 chicken legs, skin removed
• 4 skinless chicken breasts
• 1 lime, cut into wedges
• green chutney, to serve
• a few mint leaves, chopped
• 4 tsp Kashmiri chilli powder
• 1 tbsp ginger & garlic paste
• 1 lime, juiced
• 2 tsp Kashmiri chilli powder
• 2 tsp ginger & garlic paste
• 1 tbsp lime juice
• 1 ½ tsp paprika
• 1 tsp turmeric
• 80g natural yogurt
• 1 tsp garam masala
• 1 tbsp vegetable oil