Rocket salad with barbecued fruit Recipe | Food Network UK
This mouth-watering recipe is ready in just 8 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Grill
- Griddle
- Mixing bowl
- Whisk
- Pastry brush
- Serving bowl
- Chef's knife
- Cutting board
- Stove
Ingredients
- 60ml white balsamic vinegar
- 1 shallot, minced
- 6 tbsp extra-virgin olive oil
- 1/2 tsp salt
- 1/4 tsp freshly ground black pepper
- 3 apricots, halved, stones removed
- 1 tbsp extra-virgin olive oil
- 90g pancetta, thinly sliced
- 200g baby rocket
- 60g coarsely chopped, skinned and toasted hazelnuts
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