Crockpot Spicy Chicken Tortilla Soup - Hearty Food Ideas

Ingredients

• 1 pound boneless, skinless chicken breasts or thighs, cut into chunks
• 3–4 cups low-sodium chicken stock
• 3 cups red enchilada sauce
• 2 fresh jalapeños, seeds removed and minced
• 1 medium yellow onion, finely diced
• 2 cloves garlic, minced
• 2 teaspoons ground cumin
• 2–3 teaspoons smoky taco seasoning
• 1 teaspoon smoked paprika
• Kosher salt and freshly ground black pepper, to taste
• 1–2 cups cooked long-grain white or brown rice
• 1/2 cup fresh cilantro leaves, chopped
• 1 of Juice lime
• 1/4 cup diced red bell pepper
• Tortilla chips, for garnish
• Optional toppings: Greek yogurt or sour cream, shredded sharp cheddar cheese, sliced avocado, mango salsa, thinly sliced green onions