Fish House Punch from The Official Downton Abbey Cocktail Book by Downton Abbey
This once–secret recipe was invented in 1732 at Philadelphia’s venerable Fish House Club, which counted George Washington as a member. The drink packs a wallop, so make sure to sip slowly and to...
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Cooking tools:
- Nonreactive container
- Spoon
- Refrigerator
- Punch bowl
- Ladle
- Punch cup
Ingredients
- Lemon and lime slices, for garnish
- 1 cup (240 ml) simple syrup (see note)
- ¼ cup (60 ml) water
- 1 large ice block, for serving
- 2¼ cups (525 ml) brandy
- 1 cup (240 ml) peach brandy
- 1¼ cups (300 ml) fresh lime juice
- 1¼ cups (300 ml) fresh lemon juice
- 2 bottles (750 ml each) dark rum
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