Grilled Duck with Orange, Pistachios and Couscous Recipe | Luv-a-Duck – Australia’s Favourite Duck

Grilled Duck with Orange, Pistachios and Couscous Recipe | Luv-a-Duck – Australia’s Favourite Duck

www.luvaduck.com.au

Grilled Duck with orange, pistachios, and couscous. Easy recipe for 4, cooked in just 35-40 minutes. Perfect flavors and textures from Luv-a-Duck.

View full recipe on www.luvaduck.com.au

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Ingredients

  • 1 cup couscous
  • 1 cup Duck Stock
  • 4 x Luv-A-Duck, Fresh Duck Breasts
  • 3 oranges, 2 x zested & juiced, 1 x segmented
  • 3 tbsp. olive oil
  • ¼ cup pistachio kernels, roughly chopped
  • 1 bunch watercress, leaves picked
  • 1 cup mint leaves
  • 200g persian feta
  • 3 tbs white balsamic vinegar
  • Salt
  • pepper

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