Fried Green Tomatoes 18 | Just A Pinch Recipes

Fried Green Tomatoes 18 | Just A Pinch Recipes

www.justapinch.com

Mix together butter milk, liquid smoke and kitchen bouquet. Wash and slice green tomatoes 1/8-1/4 inch thick, soak tomato slices in buttermilk at least 30 min over night is...

View full recipe on www.justapinch.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.

Share this recipe:

Cooking tools:

  • Cast iron skillet
  • Stove
  • Mixing bowl
  • Dish
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Slotted spoon
  • Tongs
  • Spatula
  • Paper towel
  • Plate

Ingredients

  • 2 green tomatoes, sliced 1/8-1/4 in thick
  • - buttermilk to cover
  • Dash - liquid smoke
  • Dash - kitchen bouquet
  • 1 cup(s) cornmeal/flour mixed to dredge
  • 1/8 teaspoon(s) cumin
  • 1/8 teaspoon(s) paprika, smoked
  • 1/8 teaspoon(s) chipotle chili powder
  • 1/8 teaspoon(s) salt
  • 1/8 teaspoon(s) black pepper
  • 1/8 teaspoon(s) sugar
  • 2 cup(s) peanut oil to fry

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This