Recipe COD WITH MUSHROOMS AND TAGLIATELLE - FRIJE
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Ingredients
- 400 g of cod fillet
- 500 g of button mushroom
- 250 g of fresh tagliatelle
- 2 tablespoon of thick sour cream
- 1 onion
- 4 cherry tomato
- 1 bunch of chives
- 1 lemon juice
- salt (according to taste)
- pepper (according to taste)
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