Bold Cumin Lamb Noodles Made at Home

Ingredients

• 1 lb lamb shoulder or loin, trimmed and thinly sliced
• 8 oz wide hand-pulled or store-bought noodles
• 1 medium onion, thinly sliced
• 1 green pepper, thinly sliced
• 4 cloves garlic, minced
• 1 tablespoon fresh ginger, minced
• 1/2 cup homemade chili oil
• 1 tablespoon soy sauce
• 1 tablespoon dark soy sauce
• 1 tablespoon Chinese black vinegar
• 1/4 cup fresh cilantro, chopped
• 1 tablespoon cumin seeds, dry roasted and ground
• 1 teaspoon coriander seeds, dry roasted and ground
• 1 teaspoon Sichuan peppercorns, dry roasted and ground