Baked mushrooms | Vegetables recipes | Jamie Oliver recipes

Baked mushrooms | Vegetables recipes | Jamie Oliver recipes

www.jamieoliver.com

These baked mushrooms have an interesting meaty texture and gutsy flavour; topped with Taleggio cheese and fresh herbs, it's a match made in heaven!

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Ingredients

  • 8 large flat mushrooms
  • a bunch of spring onions, trimmed and sliced
  • 1 clove of garlic, peeled and finely chopped
  • a few sprigs of fresh thyme, leaves picked
  • 250g Taleggio cheese, thinly sliced
  • 2 thick slices of bread, made into breadcrumbs
  • a small bunch of fresh flat-leaf parsley, chopped
  • 4 handfuls of rocket, washed and dried
  • juice of 1 lemon
  • extra virgin olive oil

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