Winter Wonderland Surprise Cupcakes Recipe | Hersheyland
Enjoy these Winter Wonderland Surprise Cupcakes with a chocolate base and minty goodness hidden among peppermint Swiss meringue frosting. They're holiday-ready!
Ingredients
- 1 cup sugar
- 1 cup brown sugar, not packed
- 1 3/4 cups all-purpose flour
- 3/4 cup HERSHEY'S Cocoa
- 1 1/2 tsps baking soda
- 1 1/2 tsps baking powder
- 1/2 tsp salt
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 2 tsps peppermint extract
- 1 cup boiling water
- 3 large egg whites
- 1 cup butter(2 sticks)
- 1 tsp peppermint extract
- HERSHEY'S KISSES Brand Candy Cane Mint Candies
- peppermint candy or sticks, crushed
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