Double Ginger Cookies | Savory

Ingredients

• 2 cups unbleached all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1 tsp ground ginger
• 1 tsp cinnamon
• 1/4 tsp ground cloves
• 1/4 cup canola oil
• 1/3 cup light molasses
• 1/2 cup sugar
• 1 egg
• 1 tsp vanilla extract
• 1/2 cup ( 4 oz.) candied ginger, chopped
• granulated sugar for dipping