Warm Salad of Sautéed Black Olives - Delicious italian recipe - Filippo Berio
Warm Salad of Sautéed Black Olives Easy and tasty Italian recipe that you can make at home. Discover Filippo Berio's recipes!
Ingredients
- 2 tbsp Filippo Berio Olive Oil
- 4 small baby leeks, trimmed and cut lengthways into long strips
- 2 tbsp fresh oregano or 1 tbsp dried oregano
- 175g/6oz pitted black olives, drained
- 1 tbsp fresh lemon juice
- 2 tbsp balsamic vinegar
- 200g/7oz baked ricotta cheese
- 2 yellow peppers, deseeded and chargrilled
- Freshly ground black pepper
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