Slow-Cooker Asian Beef Recipe - BettyCrocker.com

Ingredients

• 1 cup Progresso™ beef flavored broth (from 32-oz carton)
• 1/4 cup packed brown sugar
• 1/4 cup soy sauce
• 2 tablespoons chili garlic sauce
• 1/2 teaspoon ground gingerroot
• 6 green onions, sliced on the bias, white and green parts separated
• 1 boneless beef chuck roast (2 to 3 lb)
• 1/4 cup cornstarch
• 1/4 cup cold water
• 4 cups hot cooked white rice
• 1/4 cup chopped fresh cilantro leaves
• 1 tablespoon toasted sesame seed
• 1 lime, cut into wedges