Roast chicken with bulgar wheat stuffing | New World
Roast chicken with bulgar wheat stuffing Roast chicken and a zesty stuffing make a delicious winter meal.
Ingredients
- 1 Tegel Chicken Size 18
- 2 Onions
- Stuffing:
- 1/2 cup bulgar wheat or brown rice, boiled in 1 cup water for 10 minutes or soaked for one hour, drained
- 1/2 tsp ground cinnamon
- 50 g butter, cubed
- 1/2 tsp each, salt and pepper
- 1/2 Lemon
- 1 bay leaf
- 2 tbsp olive oil
- extra peppercorns, optional
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