Lodin Recipes
Pancetta-wrapped Pork Roast with Roasted Potatoes: A flavorful dish baked to perfection at 350° for 40-45 minutes, serving 4-6. Perfect for special occasions or family dinners.
Ingredients
- 2 1/2-lb center cut boneless pork loin
- salt and freshly ground pepper to taste
- ¼ pound sliced pancetta
- 5 to 6 sprigs fresh rosemary
- ⅓ cup extra virgin olive oil
- 2 to 3 pounds boiling potatoes, peeled and cut into¾ inch chunks
- 5 to 6 whole garlic cloves, peeled
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