Mum’s Favourite Air Fryer Pork Satay | Asian Inspirations

Ingredients

• 400g pork shoulder (thinly sliced)
• 20 mini wooden satay sticks
• Cooking oil (for basting)
• 2 stalks lemongrass (only white part, thinly sliced)
• 3 cloves garlic
• ½ tsp salt
• 2 tbsp ABC Sweet Soy Sauce Kecap Manis
• 2 tbsp fish sauce
• 1 tsp dark soy sauce
• 1 tbsp cooking oil
• 1 sprig of coriander leaves with roots
• 1 tbsp ABC Original Chilli Sauce
• Some chopped coriander leaves
• Some sliced bird's eye chillies