Korean-style Burger
www.aussiebutchernewlynn.co.nz
Wake up your taste buds with this unforgettable Korean-Style burger. So delicious, with tender steaks marinated with Korean flavours, topped with spicy kimchi and cooling cucumber.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aussiebutchernewlynn.co.nz.
Cooking tools:
- Grill
- Skillet
- Microplane
- Mixing bowl
- Saucepan
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Stove
- Refrigerator
- Plate
- Toaster
- Spoon
- Plastic wrap
Ingredients
- 2 sirloin steaks
- 4 Tbsp light soy sauce
- 2 Tbsp sugar
- 2 Tbsp sesame oil
- 3 garlic cloves, crushed
- 1 Tbsp fresh ginger, finely grated
- 1-2 tsp gochujang (Korean red pepper paste), optional
- 4 hamburger buns
- 4 tsp mayonnaise
- 2 handfuls lettuce, shredded
- 1 Lebanese cucumber, halved lengthwise and thinly sliced
- 1-2 shallots, thinly sliced or a few thin slices of red onion
- 4 Tbsp kimchi, store bought or homemade
More Like This
Korean-Style Beef Burgers | Australian Beef - Recipes, Cooking Tips and More
australianbeef.com.au
Hamburger Recipe: Korean Bulgogi-Style Burger
andrejthechef.com
Korean-Style CheeseBurger
joesmainstreetmarket.com
Korean style burger Recipe | Beef + Lamb New Zealand
recipes.co.nz
Recipe: Korean inspired Kimchi burger
schulstadbakerysolutions.com
Spicy Korean-Style Burgers with Kimchi, Quick Pickled Vegetables and Fried Eggs | RICARDO
ricardocuisine.com
Korean-Style CheeseBurger - Southend
southendmarket.com
Korean Beef Burgers | truLOCAL Recipe
trulocal.ca