Fettuccine With Smashed Peas
Fettuccine With Smashed Peas with fettuccine pasta, peas, ricotta cheese, coarse salt, pepper, chives, olive oil takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- lacto ovo vegetarian
- fettuccine pasta
- peas
- ricotta cheese
- coarse salt
- pepper
- chives
- olive oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 453.59 g 1 pound fettuccine pasta
- 453.59 g 16 ounce frozen peas
- 186 g 0.75 cup ricotta cheese
- 1 1/4 tsps coarse salt
- 1/4 tsps black pepper
- 1 Tbsp fresh chives
- 1 Tbsp olive oil
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