Pineapple Upside Down Cake with Custard - Cookidoo® – the official Thermomix® recipe platform
Pineapple Upside Down Cake with Custard - Delicious and easy to make! Try it on Cookidoo® with Thermomix® compatibility. Sign up free for access to 100,000+ recipes.
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Cooking tools:
- Food processor
Ingredients
- 50 g unsalted butter
- 80 g light brown sugar
- 5 - 6 tinned pineapple slices, in juice
- 8 - 12 glacé cherries
- 150 g unsalted butter
- 150 g light brown sugar
- 150 g self-raising flour
- 3 medium eggs
- 1 tsp baking powder
- 1 tsp vanilla extract
- 500 g milk
- 50 g sugar
- 15 g cornflour
- 1 medium egg
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