Sticky Hoisin Duck Burgers Recipe | Samsung Food App

Ingredients

• 2 Gressingham Duck Burgers
• fried egg
• 2 seeded brioche burger buns, toasted
• 1 tbsp dark brown sugar
• 3 tbsp hoisin sauce
• 2 tbsp ketchup
• 2 tbsp honey
• 1 tbsp rice wine
• 1 tsp five spice powder
• ½ tsp white pepper
• 1 tsp sesame oil
• 3 garlic cloves, finely grated
• 1 tbsp sesame seeds, toasted
• 3 spring onions, finely sliced
• ½ cucumber, finely sliced
• ½ carrot, julienne peeled
• handful of coriander leaves
• small handful of roughly chopped salted peanuts
• pinch chilli flakes
• 1tbsp rice wine vinegar
• 1 tbsp honey
• 1 tbsp sesame oil