Five Dahl Soup

Ingredients

• 3 tb Chick peas
• 2 tb coriander, fresh Chopped
• 3 tb Pigeon peas
• 1 Bay leaf
• 7 c Vegetable stock
• 1/4 ts Cayenne
• 1/2 ts Garam masala
• 2 ts green chilies Minced
• 3 tb Yellow split peas
• 4 oz Fresh spinach
• 3 tb Green split peas
• 1 ts Turmeric
• 2 ts Whole cumin seeds
• 1 ts Salt
• 1 tb ginger root Shredded
• 3 tb Ghee
• 1 tb Coriander
• 1/8 ts Asafetida
• 3 tb Mung beans