Mediterranean Scramble Pitas - DSM
www.diabetesselfmanagement.com
Low-carb and packed with fiber, these delicious Greek pitas are the perfect way to try the Mediterranean diet!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diabetesselfmanagement.com.
Ingredients
- 2 teaspoons canola oil, divided
- 1 cup sliced zucchini and/or yellow squash
- 1 cup diced green bell peppers
- 1 cup grape tomatoes, quartered
- 1/4 teaspoon dried rosemary
- 12 small stuffed green olives, quartered
- 1/4 cup finely chopped fresh Italian parsley
- 1 cup cholesterol-free egg substitute
- 2 multigrain pita bread rounds, halved and warmed
- 1 ounce reduced-fat feta cheese, crumbled
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